Since there are still bare trees, cold temperatures and snow (it snowed yesterday and is supposed to again today) here in Oregon, it still feels like winter to me. So I thought I would feature a winter feeling wedding. I saw Julie and Ken's wedding in the Fall/Winter 2008 issue of Seattle Bride and just loved the feel of it! So Seattle - trendy yet had a timeless and almost vintage feel. It took place at the Lake Union Cafe in Seattle, and Julie let the cafe's Art-Deco interior inspire her wedding. I heart her Vera Wang charcoal-and-cream dress on her, and the gardenia and ostrich feather bouquet by Fleurish is just too perfect! I love the whites, charcoal and deep blue colors she chose - so wintery. The cake by Jen's Desserts has to be one of the best details for this wintery wedding - it's covered in "sugar sequins" that look like sparkling snow.
White gardenia and ostrich feather bouquet by Fleurish
All photos by John and Joseph Photography: Blue Place Cards by Ilee Custom Invitations, Over 300 candles provided light at Lake Union Cafe, Bride and Groom outside Lake Union Cafe, White "sugar sequin" three-layer cake by Jen's Desserts
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